Stroud's Fairway
 
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STROUD'S

The Home of P•A•N Fried Chicken

Order Online

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"Stroud’s chicken would be my last meal"

-Simon Majumdar, Food Network’s “toughest critic”

Contact & Directions

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"That’s like whole-body lickin’ good"

-Adam Richman, Man v. Food, Travel Channel

Contact & Directions

SUN - THU
11 AM - 9 PM
FRI & SAT
11 AM - 10 PM

WELCOME TO STROUD'S

We are proud to be honored as the first U.S. restaurant to win a James Beard Award for Excellence in the “Home Style” category! It may surprise you that Stroud's is the only Kansas City restaurant to be recognized by the James Beard Foundation.


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In 1937, Stroud's was known for it's BBQ and beer after the end of Prohibition. You could enjoy 15 cent ribs and a Dick's Beer for a nickel. Those were the days.

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In the early 1940s, beef and pork were being rationed because of WWII. Stroud's turned from a BBQ joint to the now famous "home of pan-fried chicken."

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In the 1970s, Stroud's was gaining national attention. When celebrities were in town, they stopped at Stroud's...and they still do today!


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WHAT OUR CUSTOMERS SAY

  • Stroud’s chicken would be my last meal without a shadow of a doubt. Simon Majumdar, Food Network’s “toughest critic”
  • K.C. stands for “Killer Chicken.” Adam Richman, Man v. Food, Travel Channel
  • That’s like whole-body lickin’ good. Adam Richman, Man v. Food, Travel Channel
  • The best darn chicken I ever ate. Hank Bauer, Professional Baseball Star

GALLERY

Stroud's Fairway

4200 Shawnee Mission Parkway

Fairway, Kansas 66205

913-262-8500

Hours

Lunch: 11 am - 3 pm, Mon - Fri

Sunday - Thursday 11 am - 9 pm

Friday & Saturday 11 am - 10 pm

We very much look forward to seeing you at Stroud's Fairway.
We are unable to hold tables, though, as we seat on a first come first serve basis at all of our locations.

Stroud's Restaurant has been featured on several national television shows. Below you will find clips from some of out favorites.

Adam Richman
Travel Channel's "Man vs Food"

Simon Majumdar
Food Network's "The Toughest Critic"